Acorn Squash

Acorn squash (Cucurbita pepo) is a winter squash variety belonging to the same family as zucchini. Characterized by a distinctive ridged exterior and small size, this variety has one of the mildest flavors of winter squash and can be roasted, baked, steamed, or simmered. The flaky, edible seeds are nutty and delicious, making them a popular snack for all ages.